Chef's Corner See below for videos of filling ideas in chef's corner

This popular American-style sandwich bread is big, soft and shaped (a bit) like a submarine. Perfect for a wide variety of fillings, both hot and cold, sub rolls are an ideal solution for the schools, universities, pub chains, functions, buffets and any operators looking for delicious, alternative bread carriers.
Our Big Softy® sub rolls are fully baked, so you simply thaw and serve. We make them in the classic 8-inch and footlong moulds, in a variety of flavours and toppings. We hand slice our subs, so you don’t have to, and bake them in specially designed moulds for an authentic look and feel that makes them great to eat.
Sub rolls offer a great profit opportunity, as the trend for sub-style sandwiches continues to grow, with an ever-expanding younger market looking for alternatives to sliced bread and crusty baguettes. Whatever your sandwich fillings, there’s a Big Softy® sub roll to complement them perfectly.
Sub Roll Chefs Corner

OUR SUB ROLL CHAMPION
With growing children of her own, our Sales Coordinator Andrea knows what an appetite hungry students can have! Our sub rolls fill a gap in more ways than one – helping caterers like schools and universities to compete with high street chains in the filled sandwich market.
Contact Butt Foods
If you’d like to know more about any of our products, call us on 0115 985 0009 or email us
Butt Foods Ltd
Bakery & Head Office
The Midway
Nottingham
NG7 2TS
For Foodservice Enquiries
Please contact Central Foods for details of our product range and a list of your local distributors. Call 01604 858 522 or email